Seabourn marks 40 years with 54 voyages for its ruby jubilee
Seabourn's 40th-anniversary Ruby Collection centers on a 120-day Cape to Cape World Cruise, backed by 54 voyages, new ports in Taiwan, and a pole-to-pole expedition.
Seabourn's 40th-anniversary Ruby Collection centers on a 120-day Cape to Cape World Cruise, backed by 54 voyages, new ports in Taiwan, and a pole-to-pole expedition.
Seabourn Quest has just emerged from the most comprehensive drydock in the line's history—and the ship has never looked better. From speakeasy-inspired evenings in The Club to reimagined suites, this is ultraluxury small-ship cruising at its most considered.
A former fighter pilot, a man who rowed across the North Atlantic, the son of Everest's conqueror, and a ballet star who defected from Cold War China — meet the extraordinary minds joining Seabourn's 145-day world cruise, and prepare to rethink what a sea voyage can actually be.
Seabourn's 120-day Cape to Cape World Cruise ventures beyond conventional itineraries, combining Antarctic expeditions with ultra-luxury refinement across five continents aboard the intimate 450-guest Seabourn Quest.
The best shore excursions happen after sunset. As luxury expedition cruising embraces noctourism, Seabourn is proving that darkness – not daylight – reveals destinations at their most transformative.
The ultra-luxury cruise line has unveiled an exceptional entertainment roster for its 129-day Ring of Fire voyage, featuring more than 50 acclaimed performers.
Seabourn's groundbreaking 94-day expedition redefines luxury adventure, charting 20,500 nautical miles from Arctic ice to Antarctic wilderness in the ultimate pole-to-pole odyssey.
The ultra-luxury cruise line's revamped Seabourn Club promises faster access to meaningful perks – and complimentary cruises that discerning guests will actually want to take.
Seabourn's enhanced culinary program serves as a cultural bridge, offering genuine authenticity paired with impeccable service – a taste of place that connects guests to destinations through locally inspired cuisine served with ultra-luxury flair.